1899 16th Street, Denver, CO 80202
1899 16th Street, Denver, CO 80202
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Food

  • HOUSE MADE GRANOLA

    yogurt, banana, blackberries, strawberries, blueberries, toasted coconut, local honey (GF)

    $12

  • Belgian Waffle

    creme mousse, vanilla chantilly cream, wild berry compote, toasted almonds, powdered sugar

    $16

  • CARROT CAKE CINNAMON ROLL

    cream cheese, carrots, pecans

    $10

  • BOURSIN OMELET*

    tomato jam, petit greens, lemon oil, chives, toast choice

    $19

    +lobster $25

  • FARMHOUSE BREAKFAST*

    two eggs your way, breakfast potatoes, toast choice choice: bacon, sausage, or fruit

    $20

  • CROQUE MADAME BENEDICT*

    english muffin, poached egg, mornay hollandaise, raclette cheese, dijon mustard, parisian ham

    $24

  • DUCK HASH

    wild farm greens, crispy potatoes, pickled shallot, whole grain mustard vinaigrette, duck egg (GF)

    $21

  • AVOCADO TOAST

    sliced avocado, quinoa + pumpkin crunch, radish, frisee, evoo, cured egg yolk

    $16

    +one egg $3.50

  • Steel Cut Oats

    quinoa, golden milk, blueberries, dried apricots, marcona almonds (GF)

    $15

  • Steak Frites*

    9oz dry-aged new york, bourbon demi, chives, fries (GF) (DA)

    $32

    + one egg $3.50

    +truffle fries $4

  • GRILLED CHICKEN PAILLARD

    frisee, purple endive, cherry tomato, meyer lemon, evoo, parmesan cheese (GF)

    $21

  • FRENCH DIP

    thinly sliced beef, caramelized onion, french baguette, horseradish cream, provolone, au jus

    $24

    +truffle fries $4

  • BRASSERIE BURGER*

    caramelized onions, raclette cheese, roasted garlic aioli, bourbon demi, watercress, fries

    $26

    +truffle fries $4

  • CONNECTICUT LOBSTER ROLL

    maine lobster, clarified butter, lemon, fries

    $48

    +truffle fries $4

  • CHARRED SWEET POTATO

    arugula, avocado, quinoa + pumpkin crunch, feta, pickled shallots, turmeric vinaigrette

    $16

    + grilled chicken $9

    + new york steak $16

  • RED OAK SALAD

    candied walnuts, point reyes blue cheese, champagne vinaigrette, smoked red grapes (GF)

    $16

    +grilled chicken $9

    +new york steak* $16

  • FRENCH ONION SOUP

    crostini, provolone, raclette

    $16

Sides

  • BUTTER CROISSANT

    $7

  • ENGLISH MUFFIN

    $5

  • BAGEL

    plain or everything

    $5

  • TOAST

    choice: sourdough, wheat, ciabatta, or gluten free

    $5

  • MUFFIN

    $7

  • POTATOES (V)

    $7

  • TWO EGGS* (GF)

    $7

  • BACON (GF)

    $7

  • SAUSAGE

    $7

  • SIDE SALAD (V)

    $7

  • REGULAR FRIES

    $7

  • TRUFFLE FRIES (V)

    grano padano, parsley

    $9

(DA): DRY-AGED
(V): CAN BE MADE VEGAN
(GF): GLUTEN-FREE

Please alert your server to any food allergies prior to ordering.

*These items may be served raw or undercooked based on your specifications, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

**contains nuts

Hot Beverages

  • Espresso

    $7

  • Cappuccino

    $7

  • Latte

    $7

  • Drip Coffee

    $6

  • Hot Tea

    $6

  • Americano

    $7

Cold Beverages

  • ICED TEA & COFFEE

    $6

  • SAN PELLEGRINO (1L)

    $8

  • ICED AMERICANO

    $7

  • Orange Juice

    $6

  • Grapefruit Juice

    $6

  • Cranberry Juice

    $6

  • Apple Juice

    $6

Appetizers

  • PARKER HOUSE ROLLS

    dry aged tallow butter, whipped butter, maldon salt

    $6

  • STEAK TARTARE

    capers, shallot, caesar aioli, egg yolk, rosemary salt crinkle chips

    $24

  • CHILLED SHRIMP

    cocktail sauce, lemon (GF)

    $14

  • AHI TUNA CRUDO*

    chopped pistachio, evoo, parsley, lemon (GF)

    $19

  • CHARCUTERIE

    tart cherry cracker, house pickles, seasonal fruit preserves, whole grain mustard, marcona almonds duck pate, bresaola, cured chorizo, salumi, mortadella, duck prosciutto

    choice of 3 $15

    choice of 5 $25

    add cheese choice (soft I semi hard I bleu) $10

  • RAW OYSTERS*

    pink peppercorn mignonette, lemon

    1/2 dozen $24

    1 doz $46

Soups + Salads

  • FRENCH ONION SOUP

    crostini, provolone, raclette

    $16

  • RED OAK SALAD

    candied walnuts, point reyes blue cheese, champagne vinaigrette, smoked red grapes (GF)

    $16

    +grilled chicken $9

    +new york steak* $16

  • CAESAR SALAD

    black garlic, shaved parmesan, breadcrumbs

    $15

    +grilled chicken $9

    +new york steak* $14

  • ROASTED BEETS + FETA

    fresh thyme, candied walnuts, toasted seeds, walnut vinaigrette (GF)

    $16

Entrees

  • ROASTED DUCK

    confit leg, frisee, endive, apple puree, duck jus (GF)

    $38

  • FALL SPICED PARISIAN GNOCCHI

    brown butter, butternut squash, pomegranate seeds, candied pepitas, white acorn squash espuma

    $28

  • CRISPY FRIED JAPANESE EGGPLANT

    sauce gribiche, garden herbs, french radish, first-press evoo

    $26

  • MESQUITE GRILLED CHICKEN

    wheatberries, artichokes, pine nut gremolata, herbed chicken jus

    $38

  • BANGS ISLAND MUSSELS + FRIES

    dijon cream sauce, fresno peppers, frites

    $32

  • RAINBOW TROUT

    roasted vine tomato, beurre monte sauce, charred lemon (GF)

    $46

  • BRASSERIE BURGER*

    caramelized onions, raclette cheese, roasted garlic aioli, bourbon demi, watercress, fries

    $26

    +truffle fries $4

  • CONNECTICUT LOBSTER ROLL

    clarified butter, lemon, fries

    $48

    +truffle fries $4

From The Josper Oven

  • DRY-AGED NEW YORK STRIP

    (GF)

    $58

  • FILET MIGNON

    (GF)

    $62

  • DRY-AGED BONE-IN RIBEYE

    (GF)

    $65

  • SAUCES (CHOICE OF)

    au poivre, bearnaise, bourbon bordelaise

    $5

For The Table

  • ROASTED WILD MUSHROOMS

    garlic confit puree, black garlic molasses

    $14

  • HARICOTS VERTS

    lemon butter sauce, toasted almonds (GF)

    $12

  • ROASTED BUTTERNUT SQUASH

    horseradish vinaigrette, toasted seeds

    $12

  • TRUFFLE FRIES

    parmesan, parsley, truffle oil (GF)

    $8

  • CRISPY DUCK FAT POTATOES

    parmesan cheese, chives (GF)

    $10

  • LOBSTER MAC + CHEESE

    bechamel, torchio campanelli, bread crumbs

    $18

(V): CAN BE MADE VEGAN
(GF): GLUTEN-FREE

Please alert your server to any food allergies prior to ordering.

*These items may be served raw or undercooked based on your specifications or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Dessert

  • LEMON BLUEBERRY CHEESECAKE

    lemon curd, graham cracker crust, blueberry compote

    $15

  • CHOCOLATE PROFITEROLE

    double chocolate mousse, raspberry coulis, coco nibs

    $15

  • COGNAC CREME BRULEE

    cognac, brulee sugar

    $12

  • HOUSE MADE GELATO* + SORBET

    (V)

    one scoop $4

    two scoops $8

(V): CAN BE MADE VEGAN
(GF): GLUTEN-FREE

Please alert your server to any food allergies prior to ordering.

*These items may be served raw or undercooked based on your specifications, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

After Dinner Drinks*

  • OFF-PISTE-ACHIO

    Clement rhum agricole, smith & cross rum, crema alpina, pistachio, pineapple, orgeat

    $16

  • HOMESICK REMEDY

    titos, crema alpine pistachio, licor 43, meletti chocolate, coconut

    $19

  • STRANGE BREW

    makers mark, bacardi 8, allspice dram espresso, pumpkin spice, cinnamon

    $19

  • SAUTERNES | CHÂTEAU LARIBOTTE

    dried apricots, orchard fruit, white flowers, acacias, ginger

    $16

  • WHITE PORT | DOW'S

    zesty citrus, pear, honey, ginger, marzipan, almond skins

    $13

  • RUBY PORT | QUINTO DO NOVAL

    youthful red cherries, licorice, black pepper

    $14

  • TAWNY PORT | GRAHAM'S 20YR

    orange peel, black tea, toffee, hazelnut, elegant structure

    $22

  • MADEIRA | HENRIQUES & HENRIQUES RAINWATER 3YR (nv)

    dried apricot, vanilla caramel, pistachio toffee

    $13

*full spirits list & reserve whiskey list are located in our bar book.

Cocktails

  • BEAST OF BOURBON

    milam & greene provisions bourbon, dry-aged beef fat, maple syrup, walnut bitters, scarborough bitteres, smoke

    $20

  • DIRTY BLEU

    point reyes bleu cheese infused aspen vodka, dry vermouth, olive brine

    $17

  • CHATEAU ROUGE

    grey goose berry rouge, chambord, pineapple, lemon, rhubarb bitters

    $16

  • SEASONAL FLECHARITA

    flecha azul reposado, pama, cointreau, plum, lemon

    $18

  • APPLE OF MY RYE

    graham cracker law's rye, green apple cinnamon syrup, lemon, egg white

    $18

  • PUMPKIN SPICE ESPRESSO MARTINI

    absolut vanilla, grind espresso, frangelico, pumpkin spice, espresso

    $19

  • MON CHERI SHERRY

    house sherry blend, woody creek gin, cherry sage syrup, lemon

    $16

NA & Low ABV Cocktails

  • PUSH POP

    seedlip grove, orange, vanilla, egg white, soda (N/A)

    $14

  • WING OF STONE (low abv)

    contratto aperitivo, giffard peche, giffard pamplemousse, lemon, white peach red bull + riesling + cream foam

    $14

  • JE NE SAIS PAS (low abv)

    atost roots, heirloom pineapple amaro, licor 43, lemon, pineapple, mionetto n/a

    $17

  • MADEMOISELLE OBSCURE

    seedlip spice, house chai, hibiscus agave, oat milk, grapefruit

    $14

  • PEAR RIVIERA

    seaglass sauvignon blanc alcohol removed, pear puree, honey thyme syrup, tonic

    $15

Draft Beer

  • OFF DRY CIDER

    stem ciders, denver 6.8%

    $8

  • ROCKY MOUNTAIN PILSNER

    denver beer co, denver 5%

    $8

  • CITYSCAPES MEXICAN LAGER

    ratio beerworks, denver 4.8%

    $8

  • TOSO WHEAT ALE

    verboten brewing, loveland 5.2%

    $8

  • SAWTOOTH AMBER ALE

    left hand brewing, longmont 5.3%

    $8

  • ODELL IPA

    odell brewing, ft collins 7%

    $9

  • JUICE CABOOSE HAZY IPA

    westbound & down brewing, idaho springs 7.2%

    $9

  • VOODOO RNGER JUICY HAZE IPA

    west bound + down, idaho springs 7.2%

    $9

  • LEFT HAND MILK STOUT NITRO

    left hand brewing co., longmont 6%

    $8

  • ATHLETIC BREWING CO ‘FREE WAVE’

    connecticut, usa < 0.5% (12oz can, N/A)

    $7

Wine By The Glass

  • Sparkling

  • PROSECCO | AVISSI

    veneto, italy

    $11 - $45

  • CAVA | KILA

    catalonia, spain

    $12 - $51

  • PROSECCO ROSE | VOGA

    veneto, italy

    $14 - $59

  • CHAMPAGNE | PERRIER JOUET | GRAND BRUT

    reims, france

    $28 - $117

  • White

  • ALBARINO | ABADIA DE SAN CAMPIO

    rias baizas, spain

    $12 - $50

  • CHEVERNY BLANC | DOMAINE DU SALVARD

    loire, france

    $15 - $61

  • SAUVIGNON BLANC | CHARLES KRUG

    napa valley, usa

    $15 - $55

  • SOAVE | PIEROPAN

    veneto, italy

    $16 - $68

  • PINOT GRIGIO | CA'MONTINI

    trentino, italy

    $14 - $59

  • CHARDONNAY | FOGSCAPES

    arroyo seco, usa

    $13 - $55

  • Rosé

  • ARAGOSTA

    sardinia, italy

    $13 - $59

  • MATHILDE CHAPOUTIER

    cotes de provence, france

    $18 - $73

  • Red

  • PINOT NOIR | BROWNE FAMILY HERITAGE

    willamette valley, usa

    $14 - $59

  • PETITE SYRAH | DAVID BRUCE

    paso robles, usa

    $18 - $73

  • RIOJA | BODEGA LANZAGA LZ

    roija, spain

    $19 - $77

  • RED BLEND | CALCARIO3

    bairrada, portugal

    $18 - $75

  • BORDEAUX | CLARENDELLE

    bordeaux, italy

    $14 - $59

  • BARBERA D'ASTI | CANTINE POVERO

    piedmont, italy

    $11 - $45

  • CAB SAUV | ETHOS

    columbia valley, usa

    $16 - $68

  • RED BLEND | CAYMUS SUISUN WALKING FOOL

    suisun valley, usa

    $18 - $73

Après Hour

Après – meaning after and a nod to the après-ski at Ajax Tavern, our sister restaurant. Be it after work, a long drive, a hard workout or just after a long day, enjoy our Après menu.

  • OYSTER OF THE DAY

    rosé mignonette, meyer lemon, tabasco

    $3

  • CHILLED SHRIMP

    cocktail sauce, lemon (GF)

    $14

  • BRASSERIE BURGER A LA CARTE

    caramelized onions, raclette cheese, roasted garlic aioli, bourbon demi, watercress

    $14

  • ONION DIP

    dijon mustard and rosemary salt crinkle chips

    $10

  • DUCK PATE

    grilled bread, whole grain mustard, pickled vegetable

    $12

  • WAGYU SLIDERS

    caramelized onions, raclette cheese, bordelaise sauce

    $14

  • FRIED CHICKEN + CAVIAR

    honey mustard, creme fraiche

    $14

  • TRUFFLE FRIES

    parmesan, parsley, truffle oil (GF)

    $8

Drinks

  • OYSTER SHOT

    our daily oyster, absolut tabasco, cocktail sauce

    $8

  • TITO'S OR TANQUERAY TINY 'TINI

    choice of classic, dry or dirty

    $8

  • ABSOLUT COSMO

    citrus-infused absolut, dry curacao, cranberry, lemon

    $10

  • ROTATING SANGRIA

    rotating house wine, rum of the week, orange, pineapple, citrus, soda

    $10

  • STONE FRUIT SPRITZ

    contratto aperitif, giffard peche, apricot + grapefruit, cardamom bitters, citrus, bubbles

    $10

  • FREEZER MANHATTAN

    sazerac rye, old forester, dubonnet

    $10

  • Wine

    house white, rosé, red

    $8

  • Beer

    CITYSCAPES MEXICAN LAGER
    ratio beerworks, denver 4.8%

    INDIA PALE ALE
    odell brewing co., fort collins7.0%

    NITRO DRY IRISH STOUT
    left hand brewing, longmont 4.3%

    $6

  • Combos

    CITYSCAPES MEXICAN LAGER + JOSE CUERVO SHOT
    HOUSE ROSE + LA LUNA MEZCAL SHOT

    $10

(DA): DRY-AGED
(V): CAN BE MADE VEGAN
(GF): GLUTEN-FREE

Please alert your server to any food allergies prior to ordering.

*These items may be served raw or undercooked based on your specifications, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

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