Food
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HOUSE MADE GRANOLA
yogurt, banana, blackberries, strawberries, blueberries, toasted coconut, local honey (GF)
$12
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Belgian Waffle
creme mousse, vanilla chantilly cream, wild berry compote, toasted almonds, powdered sugar
$16
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CARROT CAKE CINNAMON ROLL
cream cheese, carrots, pecans
$10
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BOURSIN OMELET*
tomato jam, petit greens, lemon oil, chives, toast choice
$19
+lobster $25
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FARMHOUSE BREAKFAST*
two eggs your way, breakfast potatoes, toast choice choice: bacon, sausage, or fruit
$20
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CROQUE MADAME BENEDICT*
english muffin, poached egg, mornay hollandaise, raclette cheese, dijon mustard, parisian ham
$24
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CRISPY DUCK CONFIT
wild farm greens, crispy potatoes, pickled shallot, whole grain mustard vinaigrette, duck egg (GF)
$21
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AVOCADO TARTINE
sliced avocado, quinoa + pumpkin crunch, radish, frisee, evoo, cured egg yolk
$16
+one egg $3.50
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Steel Cut Oats
quinoa, golden milk, blueberries, dried apricots, marcona almonds (GF)
$15
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Steak Frites*
9oz dry-aged new york, bourbon demi, chives, fries (GF) (DA)
$32
+ one egg $3.50
+truffle fries $4
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GRILLED CHICKEN PAILLARD
frisee, purple endive, cherry tomato, meyer lemon, evoo, parmesan cheese (GF)
$21
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FRENCH DIP
thinly sliced beef, caramelized onion, french baguette, horseradish cream, provolone, au jus
$24
+truffle fries $4
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BRASSERIE BURGER*
caramelized onions, raclette cheese, roasted garlic aioli, bourbon demi, watercress, fries
$26
+truffle fries $4
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CONNECTICUT LOBSTER ROLL
maine lobster, clarified butter, lemon, fries
$48
+truffle fries $4
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CHARRED SWEET POTATO
arugula, avocado, quinoa + pumpkin crunch, feta, pickled shallots, turmeric vinaigrette
$16
+ grilled chicken $9
+ new york steak $16
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RED OAK SALAD
candied walnuts, point reyes blue cheese, champagne vinaigrette, smoked red grapes (GF)
$16
+grilled chicken $9
+new york steak* $16
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FRENCH ONION SOUP
crostini, provolone, raclette
$16
Sides
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BUTTER CROISSANT
$7
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ENGLISH MUFFIN
$5
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BAGEL
plain or everything
$5
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TOAST
choice: sourdough, wheat, ciabatta, or gluten free
$5
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MUFFIN
$7
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POTATOES (V)
$7
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TWO EGGS* (GF)
$7
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BACON (GF)
$7
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SAUSAGE
$7
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SIDE SALAD (V)
$7
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REGULAR FRIES
$7
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TRUFFLE FRIES (V)
grano padano, parsley
$9
(DA): DRY-AGED
(V): CAN BE MADE VEGAN
(GF): GLUTEN-FREE
Please alert your server to any food allergies prior to ordering.
*These items may be served raw or undercooked based on your specifications, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
**contains nuts
Hot Beverages
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Espresso
$7
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Cappuccino
$7
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Latte
$7
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Drip Coffee
$6
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Hot Tea
$6
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Americano
$7
Cold Beverages
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ICED TEA & COFFEE
$6
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SAN PELLEGRINO (1L)
$8
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ICED AMERICANO
$7
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Orange Juice
$6
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Grapefruit Juice
$6
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Cranberry Juice
$6
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Apple Juice
$6
Cocktails
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AJAX BLOODY MARY
vodka or tequila, house bloody mary mix
$14
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MIMOSA
orange, grapefruit or cranberry
$13
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MIMOSAS FOR THE TABLE
a bottle of bubbles with orange, grapefruit and cranberry juices
$50
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OFF-PISTE-ACHIO
Clement rhum agricole, smith & cross rum, crema alpina, pistachio, pineapple, orgeat
$16
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HOMESICK REMEDY
titos, crema alpine pistachio, licor 43, meletti chocolate, coconut
$19
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STRANGE BREW
makers mark, bacardi 8, allspice dram espresso, pumpkin spice, cinnamon
$19
Appetizers
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PARKER HOUSE ROLLS
dry aged tallow butter, whipped butter, maldon salt
$10
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STEAK TARTARE
capers, shallot, caesar aioli, egg yolk, sunchoke chips, grilled bread (GF)
$24
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CHILLED SHRIMP
cocktail sauce, lemon
$17
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HAMACHI CRUDO*
chopped pistachio, evoo, parsley, lemon (GF)
$18
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CHARCUTERIE
sourdough toast, house pickles, seasonal fruit preserves county pate, cured chorizo, duck prosciutto, salumi, mortadella
choice of 3 $15
choice of 5 $25
add cheese choice (soft I semi hard I bleu) $10
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RAW OYSTERS*
pink peppercorn mignonette, lemon
1/2 dozen $24
1 doz $46
Soups + Salads
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FRENCH ONION SOUP
crostini, provolone, raclette
$16
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RED OAK SALAD
candied walnuts, point reyes blue cheese, champagne vinaigrette, smoked red grapes (GF)
$16
+grilled chicken $9
+new york steak* $16
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CAESAR SALAD
black garlic caesar, garlic breadcrumbs, shaved parmesan
$15
+grilled chicken $9
+new york steak* $14
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ROASTED BEET ROOT STACK
whipped feta, candied walnuts, toasted seeds, walnut vinaigrette (GF)
$16
Entrees
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ROASTED DUCK
confit leg, frisee, endive, apple puree, duck jus (GF)
$38
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PARISIAN GNOCCHI
brown butter, english peas, fava beans, wild mushroom, preserved lemon
$27
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RAINBOW TROUT
roasted vine tomato, beurre monte sauce, charred lemon (GF)
$46
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BANGS ISLAND MOULES FRITES
dijon cream sauce, fresno peppers, frites
$32
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MESQUITE GRILLED CHICKEN
wheatberries, artichokes, pine nut gremolata, herbed chicken jus
$38
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BRASSERIE BURGER*
caramelized onions, raclette cheese, roasted garlic aioli, bourbon demi, watercress, fries
$26
+truffle fries $4
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CONNECTICUT LOBSTER ROLL
clarified butter, lemon, fries
$48
+truffle fries $4
From The Josper Grill
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DRY-AGED NEW YORK STRIP
(GF)
$58
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FILET MIGNON
(GF)
$62
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DRY-AGED BONE-IN RIBEYE
(GF)
$65
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SAUCES (CHOICE OF)
au poivre, bearnaise, bourbon bordelaise
$6
For The Table
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ROASTED WILD MUSHROOMS
garlic confit puree, black garlic molasses
$14
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HARICOTS VERTS
lemon butter sauce, toasted almonds (GF)
$12
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CAULIFLOWER GRATIN
mornay, ritz topping, raclette
$12
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TRUFFLE FRIES
parmesan, parsley, truffle oil (GF)
$12
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POMMES PUREE
butter, chives (GF)
$9
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LOBSTER MAC + CHEESE
bechamel, torchio campanelli, bread crumbs
$18
(V): CAN BE MADE VEGAN
(GF): GLUTEN-FREE
Please alert your server to any food allergies prior to ordering.
*These items may be served raw or undercooked based on your specifications or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Dessert
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LEMON BLUEBERRY CHEESECAKE
lemon curd, graham cracker crust, blueberry compote
$15
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CHOCOLATE PROFITEROLE
double chocolate mousse, raspberry coulis, coco nibs
$15
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COGNAC CREME BRULEE
cognac, brulee sugar
$12
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HOUSE MADE GELATO* + SORBET
(V)
one scoop $4
two scoops $8
(V): CAN BE MADE VEGAN
(GF): GLUTEN-FREE
Please alert your server to any food allergies prior to ordering.
*These items may be served raw or undercooked based on your specifications, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
After Dinner Drinks*
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OFF-PISTE-ACHIO
Clement rhum agricole, smith & cross rum, crema alpina, pistachio, pineapple, orgeat
$16
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HOMESICK REMEDY
titos, crema alpine pistachio, licor 43, meletti chocolate, coconut
$19
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STRANGE BREW
makers mark, bacardi 8, allspice dram espresso, pumpkin spice, cinnamon
$19
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SAUTERNES | CHÂTEAU LARIBOTTE
dried apricots, orchard fruit, white flowers, acacias, ginger
$16
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WHITE PORT | DOW'S
zesty citrus, pear, honey, ginger, marzipan, almond skins
$13
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RUBY PORT | QUINTO DO NOVAL
youthful red cherries, licorice, black pepper
$14
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TAWNY PORT | GRAHAM'S 20YR
orange peel, black tea, toffee, hazelnut, elegant structure
$22
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MADEIRA | HENRIQUES & HENRIQUES RAINWATER 3YR (nv)
dried apricot, vanilla caramel, pistachio toffee
$13
*full spirits list & reserve whiskey list are located in our bar book.
Cocktails
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BEAST OF BOURBON
milam & greene provisions bourbon, dry-aged ribeye fat, maple syrup, walnut bitters, oak smoke
$20
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SWISS BANK ACCOUNT
belvedere vodka, st george botanivore gin, contratto bianco, doug fir eau de vie, rosemary
$20
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WHO DO YOU NOYAUX HERE?
socorro reposado, tempus fugit creme de noyaux, sconauer apfel liquer, lemon, orgeat
$19
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CINNAMON GIRL
woody creek gin, pama liqueur, cranberry, plum butters, cinnamon
$18
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SO SCARLETT
kyro pink gin, cranberry juice, lemon juice, simple syrup, egg white, rose water
$14
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NO NAME SOUR
basil hayden, domaine de canton ginger, egg white, lemon juice, vanilla, cap sauv float
$17
NA & Low ABV Cocktails
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I Don't Want No Shrubs
home made spent citrus shrub, topo chico (N/A)
$18
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The Odd Couple
ritual n/a rum, espresso, charred orange cordial, fever tree tonic (N/A)
$14
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Gin-Less Ricky
seedlip garden, lime, fever tree tonic (N/A)
$14
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Low and Not Slow
st germain elderflower, lime, mint, red bull, topo chico (low ABV)
$15
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NAPOLEAN SPRING
dolin blanc, contratto aperitif, woody creek gin (low ABV)
$15
Draft Beer
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OFF DRY CIDER
stem ciders, denver 6.8%
$8
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JUICE CABOOSE HAZY IPA
westbound & down brewing, idaho springs 7.2%
$9
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NITRO | DRY IRISH STOUT
left hand brewing co., longmont 4.3%
$8
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ATHLETIC BREWING CO ‘FREE WAVE’
connecticut, usa < 0.5% (12oz can, N/A)
$7
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AJAX PILS
aspen brewing co, aspen 4.5%
$8
Wine By The Glass
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Sparkling
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PROSECCO | CA'BOLANI
veneto, italy
$10 - $41
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CAVA | KILA
catalonia, spain
$12 - $51
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CREMANT ROSE | ALBERT BICHOT
burgandy, france
$19 - $77
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CHAMPAGNE | PERRIER JOUET | GRAND BRUT
reims, fra
$28 - $117
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White
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ALBARINO | ABADIA DE SAN CAMPIO
rias baizas, spain
$12 - $50
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RIESLING | LUCIAN ALBRECHT
alsace, france
$14 - $59
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SAUVIGNON BLANC | GROVE MILL
new zealand
$12 - $50
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SOAVE | PIEROPAN
veneto, italy
$16 - $68
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Rosé
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ENTOURAGE
cotes de provence, france
$18 - $73
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WHISPERING ANGEL
cotes de provence, france
$18 - $73
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Red
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PINOT NOIR | EVOLUTION
willamette valley, usa
$16 - $68
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MERLOT | ORIN SWIFT
'advice from john', st helena, usa
$22 - $91
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ROIJA | BODEGA LANZAGA
roija, spain
$19 - $77
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RED BLEND | EDUCATED GUESS
napa valley, usa
$19 - $80
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BORDEAUX | CLARENDELLE
bordeaux, italy
$14 - $59
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TUSCAN BLEND | CANTINE POVERO
barbero, italy
$11 - $45
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CAB SAUV | BONZANA VINEKEEPER
napa valley. usa
$20 - $82
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CAB SAUV | ETHOS
columbia valley, usa
$16 - $68
Après Hour
Après – meaning after and a nod to the après-ski at Ajax Tavern, our sister restaurant. Be it after work, a long drive, a hard workout or just after a long day, enjoy our Après menu.-
OYSTER OF THE DAY
rosé mignonette, meyer lemon, tabasco
$3
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CHILLED SHRIMP
cocktail sauce, lemon
$17
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ONION DIP
dijon mustard and rosemary salt crinkle chips
$10
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DUCK PATE
grilled bread, whole grain mustard, pickled vegetable
$12
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WAGYU SLIDERS
caramelized onions, raclette cheese, bordelaise sauce
$14
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HOT DOG + CAVIAR
river bear beef hot dog, crème fraiche, italian caviar
$14
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TRUFFLE FRIES
parmesan, parsley, truffle oil (GF)
$12
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FREEZER MANHATTAN
bourbon, campari, sweet vermouth, bitters
$10
Drinks
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TANQUERAY TINY FREEZER 'TINI
choice of classic, dry or dirty
$8
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OYSTER SHOT
our daily oyster, absolut tabasco, cocktail sauce
$8
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ROTATING SANGRIA
rotating house wine, rum of teh week, orange, pineapple, citrus, soda
$10
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ABSOLUT COSMO
citrus vodka, cranberry, lemon
$10
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WHEN PIGS FLY
whistlepig piggyback 6yr bourbon, amaro, contratto aperitivo, lemon, golden pig garnish
$10
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Wine
house white, rosé, red
$8
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Beer
CITYSCAPES MEXICAN LAGER
ratio beerworks, denver 4.8%
INDIA PALE ALE
odell brewing co., fort collins7.0%
NITRO DRY IRISH STOUT
left hand brewing, longmont 4.3%$6
(DA): DRY-AGED
(V): CAN BE MADE VEGAN
(GF): GLUTEN-FREE
Please alert your server to any food allergies prior to ordering.
*These items may be served raw or undercooked based on your specifications, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.