Galentine's Specialty Cocktails
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Dump Him
la luna mezcal, solerno blood orange, lemon, honey, side car of prosecco
$14
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I Can Buy Myself Flowers
lilet rose, italicus, grapefruit, cava, topo chico, topped with edible flowers
$15
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…And Chocolates
caravedo pisco, nixta blue corn, crème de casis, chocolate bitters, egg white, lemon
$18
Galentine's All-Day Specials & Sweet Editions
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Girl Dinner
caesar salad, truffle fries, 2 glasses of bubbly
$30
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Charcuterie Board
point reyes blue cheese, speck, brie, sea salt and truffle salami, pickled vegetables, tart cherry crackers
$24
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Smoked Salmon Tartine
herbed cream cheese, red onion, capers, avocado, persian cucumber
$24
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Trio of Chocolate Dipped Strawberries
$15
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Sweets Board
heart shaped petite fours, macaroons, chocolate bark
$15
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Pink Waffles
cream cheese drizzle, raspberries, powdered sugar1
$16
Food
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Fruit Bowl
melon, seasonal fruit, berries (GF) (V)
$12
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Greek Yogurt
house-made granola, blueberries, banana, strawberries, toasted coconut, local honey (GF)
$12
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Steel Cut Oats
quinoa, golden milk, blueberries, dried apricots, marcona almonds (GF)
$15
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Belgian Waffle
macerated strawberry, vanilla chantilly cream, toasted almonds, powdered sugar
$16
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Boursin Omelet*
heirloom tomato jam, arugula, lemon oil
$19
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Frittata*
australian feta, chives, radish, frisée + arugula salad, sweety drop peppers & choice of whole eggs or egg whites (GF)
$14
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All American*
two eggs your way, breakfast potatoes, toast & choice of bacon, sausage, or fruit
$19
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Grilled Ciabatta + Avocado
quinoa + pumpkin crunch, french radish, extra virgin olive oil
$16
+one egg $3.50
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Steak Frites*
8oz dry-aged new york, bordelaise sauce, chives, fries (GF) (DA)
$29
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Duck Hash*
confit duck leg, calabrian chili, arugula, crispy potato, duck egg, chimichurri, duck egg
$21
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Charred Sweet Potato
arugula, avocado, quinoa-pumpkin crunch, feta, pickled shallots, turmeric, vinaigrette
$16
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French Dip
thinly sliced prime rib, french rib, french baguette, horseradish aioli, au jus
$30
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Grilled Chicken Sandwich
gochujang, cheddar cheese, chili cucumber, red cabbage, kosho aioli, fries
$21
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AJAX WAGYU DOUBLE CHEESEBURGER*
cheddar cheese, ajax dub sauce, bib lettuce, tomato, fries
$26
+Bacon $3
+Fried Egg $3.50
+Truffle Fries $9
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RED OAK SALAD
point ryes blue cheese, smoked grapes, candied walnuts, champagne vinaigrette
$16
+grilled chicken $9
+new york steak* (DA)(GF) $14
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French Onion Soup
crostini, provolone, gruyere
$16
Sides
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POTATOES (V)
$7
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TWO EGGS* (GF)
$7
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BACON (GF)
$7
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SAUSAGE
$7
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SIDE SALAD (V)
$7
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TRUFFLE FRIES
grano padano, parsley
$9
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REGULAR FRIES
$7
Pastries
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CROISSANT
$7
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BAGEL
plain or everything
$7
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MUFFIN
$7
(DA): DRY-AGED
(V): CAN BE MADE VEGAN
(GF): GLUTEN-FREE
Please alert your server to any food allergies prior to ordering.
*These items may be served raw or undercooked based on your specifications, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
**contains nuts
Hot Beverages
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Drip Coffee
$6
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Espresso
$7
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Cappuccino
$7
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Latte
$7
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Hot Tea
$6
Cold Beverages
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ICED TEA & COFFEE
$6
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SAN PELLEGRINO (1L)
$8
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ICED AMERICANO
$7
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Orange Juice
$6
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Grapefruit Juice
$6
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Cranberry Juice
$6
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Apple Juice
$6
Cocktails
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AJAX BLOODY MARY
vodka or tequila, house bloody mary mix
$14
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MIMOSA
orange, grapefruit or cranberry
$13
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MIMOSAS FOR THE TABLE
a bottle of bubbles with orange, grapefruit and cranberry juices
$50
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OFF-PISTE-ACHIO
Clement rhum agricole, smith & cross rum, crema alpina, pistachio, pineapple, orgeat
$16
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HOMESICK REMEDY
titos, crema alpine pistachio, licor 43, meletti chocolate, coconut
$19
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STRANGE BREW
makers mark, bacardi 8, allspice dram espresso, pumpkin spice, cinnamon
$19
Starters
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HOUSE FOCACCIA
whipped butter, flaked salt
$9
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JUMBO SHRIMP COCKTAIL
house cocktail sauce, lemon
$17
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STEAK TARTARE
fried sunchokes, pickled golden raisins, egg yolk (GF)
$24
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ROASTED BEETS + CARROTS
burrata cheese, quinoa crunch, winter citrus local honey (GF)
$17
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ESOTERRA FARM SALAD
mixed artisan greens, avocado, radish, tahini-lemon vinaigrette (GF)(V)
$16
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RED OAK SALAD
point ryes blue cheese, smoked grapes, candied walnuts, champagne vinaigrette
$16
+grilled chicken $9
+new york steak* (DA)(GF) $14
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EMBER GRILLED LEEKS
miso dressing, confit shallot, roasted fresno pepper
$17
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FRENCH ONION SOUP
crostini, provolone, gruyere
$16
Mains
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COAL ROASTED ICELANDIC COD
rancho gordo beans, preserved lemon, piquillo peppers, shaved baby fennel
$46
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EMBER ROASTED CABBAGE
miso cauliflower velouté, herb emulsion, smoked red grapes, bread crumbs (V)
$27
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MESQUITE GRILLED CHICKEN
white barley berries, chanterelle mushrooms, pistachio gremolata, herbed chicken jus
$36
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AJAX WAGYU DOUBLE CHEESEBURGER*
cheddar cheese, ajax dub sauce, bib lettuce, tomato, fries
$26
+Bacon $3
+Fried Egg $3.50
+Truffle Fries $9
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SMOKED PASTRAMI SHORTRIB
potato puree, julienned vegetables, beef glace
$65
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8 OZ FILET*
celeriac puree, black garlic molasses, allepo chili oil, bordelaise sauce (GF)
$62
Sides
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BRUSSEL SPROUTS + TONNATO SAUCE
garlic bread crumbs, chervil
$15
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BLISTERED SPROUTING CAULIFLOWER
white ver jus, calabrian chili, pine nut (GF)(V)
$15
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CHARRED MOKUM CARROTS
macha sauce, fresh farmer’s cheese (GF)(V)
$15
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ROASTED MARBLE POTATO
shallot aioli, scallion, black garlic vinaigrette (GF)
$15
Dry-Aged
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Hickory Smoked Duck Breast*
carolina gold rice, ‘chow chow’ relish, caramelized onion purée (GF)
$38
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Berkshire Pork Chop*
sorghum berries, smoked tomato, charred chinese broccoli (GF)
$42
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16 oz Ribeye*
argentine chimichurri (GF)
$65
(DA): DRY-AGED
(V): CAN BE MADE VEGAN
(GF): GLUTEN-FREE
Please alert your server to any food allergies prior to ordering.
*These items may be served raw or undercooked based on your specifications, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Dessert
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MISO BLONDIE
burnt milk, creme brulee apple, creme fraiche, chantilly, bourbon candied pecans
$14
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CHAI FLAN
masala chai tea custard, caramel milk leaf
$12
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CHOCOLATE BOURBON TART
bourbon caramel, ganache, hazlenut brittle, malted milk gelato
$14
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AFFOGATO
with choice of vanilla, malted milk or espresso gelato
$11
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HOUSE MADE GELATO* + SORBET
(V)
one scoop $4
two scoops $8
(V): CAN BE MADE VEGAN
(GF): GLUTEN-FREE
Please alert your server to any food allergies prior to ordering.
*These items may be served raw or undercooked based on your specifications, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
After Dinner Drinks*
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OFF-PISTE-ACHIO
Clement rhum agricole, smith & cross rum, crema alpina, pistachio, pineapple, orgeat
$16
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HOMESICK REMEDY
titos, crema alpine pistachio, licor 43, meletti chocolate, coconut
$19
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STRANGE BREW
makers mark, bacardi 8, allspice dram espresso, pumpkin spice, cinnamon
$19
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SAUTERNES | CHÂTEAU LARIBOTTE
dried apricots, orchard fruit, white flowers, acacias, ginger
$16
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WHITE PORT | DOW'S
zesty citrus, pear, honey, ginger, marzipan, almond skins
$13
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RUBY PORT | QUINTO DO NOVAL
youthful red cherries, licorice, black pepper
$14
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TAWNY PORT | GRAHAM'S 20YR
orange peel, black tea, toffee, hazelnut, elegant structure
$22
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MADEIRA | HENRIQUES & HENRIQUES RAINWATER 3YR (nv)
dried apricot, vanilla caramel, pistachio toffee
$13
*full spirits list & reserve whiskey list are located in our bar book.
Cocktails
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BEAST OF BOURBON
milam & greene provisions bourbon, dry-aged ribeye fat, maple syrup, walnut bitters, oak smoke
$20
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SWISS BANK ACCOUNT
belvedere vodka, st george botanivore gin, contratto bianco, doug fir eau de vie, rosemary
$20
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WHO DO YOU NOYAUX HERE?
socorro reposado, tempus fugit creme de noyaux, sconauer apfel liquer, lemon, orgeat
$19
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CINNAMON GIRL
woody creek gin, pama liqueur, cranberry, plum butters, cinnamon
$18
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SO SCARLETT
kyro pink gin, cranberry juice, lemon juice, simple syrup, egg white, rose water
$14
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NO NAME SOUR
basil hayden, domaine de canton ginger, egg white, lemon juice, vanilla, cap sauv float
$17
Dry January Cocktails
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I Don't Want No Shrubs
home made spent citrus shrub, topo chico (N/A)
$18
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The Odd Couple
ritual n/a rum, espresso, charred orange cordial, fever tree tonic (N/A)
$14
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Gin-Less Ricky
seedlip garden, lime, fever tree tonic (N/A)
$14
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Low and Not Slow
st germain elderflower, lime, mint, red bull, topo chico (low ABV)
$15
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NAPOLEAN SPRING
dolin blanc, contratto aperitif, woody creek gin (low ABV)
$15
Draft Beer
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OFF DRY CIDER
stem ciders, denver 6.8%
$8
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JUICE CABOOSE HAZY IPA
westbound & down brewing, idaho springs 7.2%
$9
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NITRO | DRY IRISH STOUT
left hand brewing co., longmont 4.3%
$8
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ATHLETIC BREWING CO ‘FREE WAVE’
connecticut, usa < 0.5% (12oz can, N/A)
$7
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AJAX PILS
aspen brewing co, aspen 4.5%
$8
Wine By The Glass
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Sparkling
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PROSECCO | CA'BOLANI
veneto, italy
$10 - $41
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CAVA | KILA
catalonia, spain
$12 - $51
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CREMANT ROSE | ALBERT BICHOT
burgandy, france
$19 - $77
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CHAMPAGNE | PERRIER JOUET | GRAND BRUT
reims, fra
$28 - $117
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White
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ALBARINO | ABADIA DE SAN CAMPIO
rias baizas, spain
$12 - $50
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RIESLING | LUCIAN ALBRECHT
alsace, france
$14 - $59
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SAUVIGNON BLANC | GROVE MILL
new zealand
$12 - $50
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SOAVE | PIEROPAN
veneto, italy
$16 - $68
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Rosé
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ENTOURAGE
cotes de provence, france
$18 - $73
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WHISPERING ANGEL
cotes de provence, france
$18 - $73
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Red
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PINOT NOIR | EVOLUTION
willamette valley, usa
$16 - $68
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MERLOT | ORIN SWIFT
'advice from john', st helena, usa
$22 - $91
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ROIJA | BODEGA LANZAGA
roija, spain
$19 - $77
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RED BLEND | EDUCATED GUESS
napa valley, usa
$19 - $80
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BORDEAUX | CLARENDELLE
bordeaux, italy
$14 - $59
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TUSCAN BLEND | CANTINE POVERO
barbero, italy
$11 - $45
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CAB SAUV | BONZANA VINEKEEPER
napa valley. usa
$20 - $82
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CAB SAUV | ETHOS
columbia valley, usa
$16 - $68
Après Hour
Après – meaning after and a nod to the après-ski at Ajax Tavern, our sister restaurant. Be it after work, a long drive, a hard workout or just after a long day, enjoy our Après menu.-
OYSTER OF THE DAY
rosé mignonette, meyer lemon, tabasco
$3
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JUMBO SHRIMP COCKTAIL
house cocktail sauce, lemon
$17
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ONION DIP
dijon mustard and rosemary salt crinkle chips
$10
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DUCK RILLETTE
grilled baguette, dijon mustard, pickled vegetable
$12
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WAGYU SLIDERS
caramelized onions, raclette cheese, bordelaise sauce
$14
-
HOT DOG + CAVIAR
river bear beef hot dog, crème fraiche, italian caviar
$14
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TRUFFLE FRIES
garlic aioli, grana padano, parsley
$8
Drinks
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TANQUERAY TINY FREEZER 'TINI
choice of classic, dry or dirty
$8
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AUTUMN SPRITZ
contratto italian liqueur, cava
$10
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Paloma
tequila, lime, grapefruit soda
$10
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Freezer Negroni
gin, campari, sweet vermouth
$10
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Fernet + Coke
as it is....
$10
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Wine
house white, rosé, red
$8
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Beer
CITYSCAPES MEXICAN LAGER
ratio beerworks, denver 4.8%
INDIA PALE ALE
odell brewing co., fort collins7.0%
NITRO DRY IRISH STOUT
left hand brewing, longmont 4.3%$6
(DA): DRY-AGED
(V): CAN BE MADE VEGAN
(GF): GLUTEN-FREE
Please alert your server to any food allergies prior to ordering.
*These items may be served raw or undercooked based on your specifications, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.